Darden Restaurants, Inc. DRI

Darden Restaurants, Inc., incorporated on March 30, 1995, is a full-service restaurant company. The Company owned and operated 1,536 restaurants through its subsidiaries in the United States and Canada, as of May 29, 2016. The Company's segments include Olive Garden, LongHorn Steakhouse, Fine Dining (which includes The Capital Grille, and Eddie V's Prime Seafood and Wildfish Seafood Grille (Eddie V's)) and Other Business (which includes Yard House, Seasons 52, Bahama Breeze, consumer-packaged goods and franchise revenues). As of May 29, 2016, the Company also had 50 restaurants operated by independent third parties pursuant to area development and franchise agreements.

Olive Garden is a full-service dining Italian restaurant operator in the United States. Olive Garden's menu includes a range of authentic Italian foods featuring fresh ingredients and a selection of imported Italian wines. LongHorn Steakhouse is a full-service steakhouse restaurant with locations primarily in the eastern United States. LongHorn Steakhouse restaurants feature a range of menu items, including fresh steaks and chicken, as well as salmon, shrimp, ribs, pork chops, burgers and prime rib. Yard House is a full-service restaurant operating in metropolitan areas across the United States and is known for food, classic rock and features over 100 draft beer offerings. The American menu includes over 100 chef driven items with a range of appetizers, snacks, burgers and steaks, street tacos, salads, sandwiches, fish and a selection of vegetarian dishes. The Capital Grille is a full-service restaurant with locations in metropolitan cities in the United States and is known for seafood flown in daily and culinary specials created by its chefs. The Capital Grille restaurants feature a wine list offering over 350 selections personalized service and private dining rooms.

Bahama Breeze is a full-service restaurant brand operating primarily in the eastern United States, which offers guests with a menu that features seafood, chicken and steaks, as well as handcrafted tropical cocktails. Seasons 52 is a full-service restaurant brand operating primarily in the eastern United States, with a grill and wine bar that offers a menu, which includes an international collection of approximately 100 wines, with over 52 available by the glass, along with handcrafted cocktails. Eddie V's is a full-service restaurant with locations in metropolitan cities in the United States. Wildfish Seafood Grille is a full-service restaurant providing a dining experience focused on fresh seafood and the United States Department of Agriculture (USDA) steaks.